~The secret to having it all is believing you already do~
Thanks Heather, I forgot that you posted that before. I'm going to try these out.
Or, you could buy Pillsbury biscuits, cut them with the donut cutter, fry, then sprinkle powdered sugar. Told you I'm not much of a cook (that's how we did them growing up).I'm sure your recipe is MUCH better. Maybe when I'm feeling ambitious I'll give it a whirl; but that would require actually buying some of those ingredients.
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